Kód: 13410698
Organic Olive Production Manual
Autor Paul Vossen
This guidebook provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the conversion process, and organic certification and registration. Usin ... celý popis
- Jazyk:
Angličtina - Väzba: Brožovaná
- Počet strán: 72
Nakladateľ: Uc Agriculture and Natural Resources, 2017
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Viac informácií o knihe Organic Olive Production Manual
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Anotácia knihy
This guidebook provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the conversion process, and organic certification and registration. Using this manual you'll learn
Parametre knihy
Zaradenie knihy Knihy po anglicky Technology, engineering, agriculture Agriculture & farming
18.63 €
- Celý názov: Organic Olive Production Manual
- Autor: Paul Vossen
- Jazyk: Angličtina
- Väzba: Brožovaná
- Počet strán: 72
- EAN: 9781601074409
- ISBN: 1601074409
- ID: 13410698
- Nakladateľ: Uc Agriculture and Natural Resources
- Hmotnosť: 406 g
- Rozmery: 279 × 216 × 15 mm
- Dátum vydania: 16. February 2017
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