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Viac informácií o knihe Izakaya: The Japanese Pub Cookbook

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Anotácia knihy

Originally published: Tokyo: Kodansha International, 2008. Japanese pubs, called izakaya, are attracting growing attention in Japan and overseas. As a matter of fact, a recent article in The New York Times claimed that the izakaya is starting to shove the sushi bar off its pedestal. While Japan has many guidebooks and cookbooks, this is the first publication in English to delve into every aspect of a unique and vital cornerstone of Japanese food culture. A venue for socializing and an increasingly innovative culinary influence, the izakaya serves

Parametre knihy

Zaradenie knihy Knihy po anglicky Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine

• Celý názov: Izakaya: The Japanese Pub Cookbook
• Autor: Mark Robinson
• Jazyk: Angličtina
• Väzba: Pevná
• Počet strán: 160
• EAN: 9781568364322
• ISBN: 1568364326
• ID: 04816726
• Nakladateľ: Kodansha America, Inc
• Hmotnosť: 848 g
• Rozmery: 256 × 201 × 20 mm
• Dátum vydania: 24. August 2012

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