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More about Vbq--The Ultimate Vegan Barbecue Cookbook: Over 80 Recipes--Seared, Skewered, Smoking Hot!

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Book synopsis

Calling all vegans: it's your turn at the grill!BBQ, make way for VBQsmoky, succulent, and completely plant-based barbecued fare. Nadine Horn and Jörg Mayer have transformed the art of grilling into a veggie lover's feast--complete with Grilled Box Choy and Peppered Tofu Steak and everything in between. Here are over 80 recipes to satisfy every craving for food that's fresh and fiery:BBQ classics: Eggplant Hot Dogs, Cauliflower Cutlets, Pulled Mushrooms Sandwiches Savory sides and sauces: Crunchy Coleslaw, Grilled Potato Salad, Cashew Sour Cream Global inventions: Eggplant Gyros, Tandoori Tofu Skewers, Vietnamese PizzaOver 100 mouth-watering photos prove it: VBQtakes everything you love about BBQ and adds a kick of color, creativity, and flavor. Plus, Horn and Mayer's illustrated guide to tools and techniques takes the guesswork out of using a chimney starter, getting the perfect char on your asparagus and tofu, and more.You'll be a vegan pitmaster in no time!

Book details

• Full title: Vbq--The Ultimate Vegan Barbecue Cookbook: Over 80 Recipes--Seared, Skewered, Smoking Hot!
• Author: Nadine Horn, Jorg Mayer
• Language: English
• Binding: Paperback
• Number of pages: 224
• EAN: 9781615194568
• ISBN: 1615194568
• ID: 16790183
• Publisher: EXPERIMENT
• Weight: 515 g
• Dimensions: 222 × 141 × 33 mm
• Date of publishing: 01. May 2018

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