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Więcej informacji o Supercharged Food: Eat Clean, Green and Vegetarian

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Opis

This book will inspire you to create meals that are thoroughly delicious and loaded with health-promoting properties to supercharge your health. Wellness warrior Lee Holmes presents over 100 non-boring vegetable dishes that your meat-loving family members will also enjoy. Each recipe features options for veganising your meal, and is accompanied by an icon indicating whether it is wheat-free, gluten-free dairy-free, sugar-free, vegetarian or vegan. An in-depth introduction provides a wealth of supporting information including organic versus conventional vegetables; the low-down on vegetarian diets; top ten supercharged vegetables; and storing, preparing and cooking your vegetables. Eat in-season with Winter vegetable korma or Stuffed summer squash and enjoy hearty soups, such as Creamy mushroom, zucchini and tomato and Snow white vegetable soup. Finish it all off with Pumpkin muffins and Avocado ice-cream.

Szczegóły książki

Kategoria Książki po angielsku Lifestyle, sport & leisure Cookery / food & drink etc Health & wholefood cookery

• Pełny tytuł: Supercharged Food: Eat Clean, Green and Vegetarian
• Autor: Lee Holmes
• Język: Angielski
• Oprawa: Miękka
• Liczba stron: 240
• EAN: 9781743365236
• ISBN: 1743365233
• ID: 05173673
• Wydawca: Murdoch Books
• Waga: 988 g
• Wymiary: 254 × 208 × 24 mm
• Data wydania: 26. February 2015

Ulubione w innej kategorii

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