Code: 06669642
Analyzing Food for Nutrition Labeling and Hazardous Contaminants
Offers information on the various analytical procedures involved in both nutrition labelling and the identification and quantitation of hazardous chemicals in foods. This book assesses the relative strengths of traditional and mod ... more
- Language:
English - Binding: Hardback
- Number of pages: 510
Publisher: Taylor & Francis Inc, 1994
- More about this
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Book synopsis
Offers information on the various analytical procedures involved in both nutrition labelling and the identification and quantitation of hazardous chemicals in foods. This book assesses the relative strengths of traditional and modern analysis techniques.
Book details
Book category Books in English Medicine Medicine: general issues Public health & preventive medicine
478.33 €
- Full title: Analyzing Food for Nutrition Labeling and Hazardous Contaminants
- Language: English
- Binding: Hardback
- Number of pages: 510
- EAN: 9780824793494
- ISBN: 9780824793494
- ID: 06669642
- Publisher: Taylor & Francis Inc
- Weight: 862 g
- Dimensions: 229 × 152 × 33 mm
- Date of publishing: 16. December 1994
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