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Book synopsis

From corn flakes to pancakes, Breakfast: A History explores this "most important meal of the day" as a social and gastronomic phenomenon. It explains how and why the meal emerged, what is eaten commonly in this meal across the globe, why certain foods are considered indispensable, and how it has been depicted in art and media. Heather Arndt Anderson's detail-rich, culturally revealing, and entertaining narrative thoroughly satisfies.

Book details

Book category Books in English Society & social sciences Society & culture: general Cultural studies

• Full title: Breakfast
• Author: Heather Arndt Anderson
• Language: English
• Binding: Hardback
• Number of pages: 238
• EAN: 9780759121638
• ISBN: 075912163X
• ID: 01333781
• Publisher: AltaMira Press,U.S.
• Weight: 494 g
• Dimensions: 231 × 159 × 22 mm
• Date of publishing: 11. July 2013

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