You might also like

More about Herb Garden for Cooks

• Book details
• Synopsis
• Trending among others

You get 29 loyalty points

Book synopsis

This is the practical, plot-to-plate guide to growing and cooking with herbs. From basil to vervain, "The Cook's Herb Garden" will teach you everything you need to know about nurturing, harvesting and cooking with herbs. Delve into this little book to find notes on herb flavours, the best growing conditions, storage and how to use them in the kitchen. There are inspirational planting schemes for window boxes and pots including Mediterranean, everyday essentials and salad herbs and a photographic catalogue of more than 130 culinary herbs. Packed with more than 70 delicious recipes for rubs and marinades, sauces and salsas, flavoured butters, cordials, syrups, teas and tisanes, plus charts on best herb-with-food flavour combinations, "The Cook's Herb Garden" is the perfect herb guide for any cook.

Book details

Book category Books in English Lifestyle, sport & leisure Gardening Gardening: plants

• Full title: Herb Garden for Cooks
• Author: Jeff Cox
• Language: English
• Binding: Paperback
• Number of pages: 192
• EAN: 9781409386551
• ISBN: 1409386554
• ID: 04454390
• Publisher: Dorling Kindersley Ltd
• Weight: 300 g
• Dimensions: 128 × 167 × 16 mm
• Date of publishing: 02. April 2012

Trending among others

---

---

---