Code: 12319164
Cooking Alaska's Wild Salmon
"Tried and true recipes from Alaska's best seafood cooks"--Cover.
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Book synopsis![](/public/obrazky/h5-rbra.png)
"Tried and true recipes from Alaska's best seafood cooks"--Cover.
Book details![](/public/obrazky/h5-rbra.png)
- Full title: Cooking Alaska's Wild Salmon
- Author: Kathy Doogan, Ray Troll
- Language:
English
- Binding: Paperback
- Number of pages: 80
- EAN: 9781578334759
- ISBN: 1578334756
- ID: 12319164
- Publisher: TODD COMMUNICATIONS
- Weight: 227 g
- Dimensions: 229 × 163 × 13 mm
- Date of publishing: March 2010
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