Code: 06320274
Cornbread Nation 4
by Dale Volberg Reed, John Shelton Reed, John T. Edge
Presents a collection of fifty-three-course celebration of southern foods, southern cooking, and the people and traditions behind them.
- Language:
English - Binding: Paperback
- Number of pages: 320
Publisher: University of Georgia Press, 2008
- More about this
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Book synopsis
Presents a collection of fifty-three-course celebration of southern foods, southern cooking, and the people and traditions behind them.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine
21 €
- Full title: Cornbread Nation 4
- Subtitle: The Best of Southern Food Writing
- Author: Dale Volberg Reed, John Shelton Reed, John T. Edge
- Language: English
- Binding: Paperback
- Number of pages: 320
- EAN: 9780820330891
- ISBN: 9780820330891
- ID: 06320274
- Publisher: University of Georgia Press
- Weight: 518 g
- Dimensions: 229 × 152 × 19 mm
- Date of publishing: 15. April 2008
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