Code: 16185849
Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular bi ... more
English
190.02 €

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Book synopsis
Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular biology, genetics
Book details
Book category Books in English Medicine Nursing & ancillary services Biomedical engineering
190.02 €
English
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