Code: 15634991
Die echte Österreichische Küche
by Irmtraud Weishaupt-Orthofer
Echte Hausmannskost ist wieder beliebt! Typische Spezialitäten aus allen österreichischen Bundesländern finden sich in dem reich bebilderten Buch, darunter Salzburger Nockerl, Kärntner Kasnudeln, Tiroler Gröstl, vielfältige Knödel ... more
- Language:
German - Binding: Hardback
- Number of pages: 143
Publisher: Stocker Leopold Verlag, 2017
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Book synopsis
Echte Hausmannskost ist wieder beliebt! Typische Spezialitäten aus allen österreichischen Bundesländern finden sich in dem reich bebilderten Buch, darunter Salzburger Nockerl, Kärntner Kasnudeln, Tiroler Gröstl, vielfältige Knödelvarianten aus Oberösterreich oder die steirische Schwammerlsuppe (Pilzsuppe) mit Heidensterz (Buchweizensterz). Die Klassiker der Wiener Küche wie Gulasch, Vanillerostbraten, gekochtes Rindfleisch mit verschiedenen Saucen sind ebenso vertreten wie Kaiserschmarrn, gefüllte Palatschinken (Pfannkuchen), Marmorgugelhupf und Mohnnudeln. Schritt-für-Schritt-Abbildungen zeigen, wie ein perfektes Wiener Schnitzel gelingt und der berühmte Apfelstrudel hergestellt wird.
Book details
Book category Books in German Ratgeber Essen & Trinken Themenkochbücher
17.28 €
- Full title: Die echte Österreichische Küche
- Author: Irmtraud Weishaupt-Orthofer
- Language: German
- Binding: Hardback
- Number of pages: 143
- EAN: 9783702016661
- ISBN: 370201666X
- ID: 15634991
- Publisher: Stocker Leopold Verlag
- Weight: 883 g
- Dimensions: 285 × 214 × 16 mm
- Date of publishing: 12. April 2017
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