Code: 02813592
Interest in the food we eat and how it is produced, distributed, and consumed has grown tremendously in the last few years. Consumers are exchanging highly processed, genetically engineered, chemical-laden, and pesticide-contamina ... more
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Book synopsis
Interest in the food we eat and how it is produced, distributed, and consumed has grown tremendously in the last few years. Consumers are exchanging highly processed, genetically engineered, chemical-laden, and pesticide-contaminated food often associat
Book details
Book category Books in English Technology, engineering, agriculture Agriculture & farming Sustainable agriculture
20.79 €
English
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