Code: 01997525
Offers a collection of 30 recipes featuring the sweet, pungent spiciness of fresh and preserved ginger. This title includes recipes from around the world such as Sake and Ginger Cookies, Duck with Damson and Ginger Sauce, Crabcake ... more
English
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Book synopsis
Offers a collection of 30 recipes featuring the sweet, pungent spiciness of fresh and preserved ginger. This title includes recipes from around the world such as Sake and Ginger Cookies, Duck with Damson and Ginger Sauce, Crabcakes with Ginger and Wasabi, Sticky Coffee and Ginger Pudding and Ginger Rhubarb Crumble.
Book details
Book category Books in English Technology, engineering, agriculture Technology: general issues Maths for engineers
5.54 €
English
Collection points Bratislava a 12730 dalších
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