Code: 03020955
Safety Assessment of Genetically Engineered Fruits and Vegetables
by Emlay, D. (Director of Regulatory Affairs, ATI, Calgene Inc, USA)
Use of genetically engineered plants for food production has raised many questions about food safety. This book provides a description of information and data to demonstrate the safety of a genetically engineered whole food. It of ... more
- Language:
English - Binding: Hardback
- Number of pages: 288
Publisher: Taylor & Francis Inc, 1992
- More about this
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Book synopsis
Use of genetically engineered plants for food production has raised many questions about food safety. This book provides a description of information and data to demonstrate the safety of a genetically engineered whole food. It offers a model for organizations attempting to demonstrate safety of their genetically engineered food products.
Book details
Book category Books in English Technology, engineering, agriculture Biochemical engineering Biotechnology
245.28 €
- Full title: Safety Assessment of Genetically Engineered Fruits and Vegetables
- Subtitle: A Case Study of the Flavr Savr Tomato
- Author: Emlay, D. (Director of Regulatory Affairs, ATI, Calgene Inc, USA)
- Language: English
- Binding: Hardback
- Number of pages: 288
- EAN: 9780849348037
- ISBN: 9780849348037
- ID: 03020955
- Publisher: Taylor & Francis Inc
- Weight: 1013 g
- Dimensions: 279 × 216 mm
- Date of publishing: 22. May 1992
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