Code: 06269369
Through the lens of Chinese food, the authors address recent theories in social science concerning cultural identity, ethnicity, boundary formation, consumerism and globalization, and the invention of local cuisine in the context ... more
English
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Book synopsis
Through the lens of Chinese food, the authors address recent theories in social science concerning cultural identity, ethnicity, boundary formation, consumerism and globalization, and the invention of local cuisine in the context of rapid culture change in East and Southeast Asia.
Book details
Book category Books in English Mathematics & science Astronomy, space & time Theoretical & mathematical astronomy
88.46 €
English
Collection points Bratislava a 12440 dalších
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