Code: 09506085
Questing for the perfect cut of beef, award-winning food and travel writer Mark Schatzker embarks on an odyssey to four continents, travelling thousands of miles across eight countries and working his way through more than 100 lbs ... more
English
14.83 €
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Book synopsis
Questing for the perfect cut of beef, award-winning food and travel writer Mark Schatzker embarks on an odyssey to four continents, travelling thousands of miles across eight countries and working his way through more than 100 lbs of steak prepared according to dozens of techniques.
Book details
Book category Books in English Society & social sciences Society & culture: general Cultural studies
14.83 €
English
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