You might also like

Availability alert

More about Sublime Restaurant Cookbook

• Book details
• Synopsis
• Trending among others

You get 44 loyalty points

Book synopsis

The flavors and beauty of south Florida's award-winning Sublime Restaurant are compiled here with some of Sublime's most-famed vegan culinary creations. From Asian, Latin, or Mediterranean influences to more typical American fare, each recipe is delightfully conceived, beautifully presented, and yet surprisingly quick and easy to prepare. Try inventive, cholesterol-free dishes like Forbidden Black Rice Tempura Sushi and Portobello tenderloin. Or explore a fresh take on the familiar with hearty soups, melt-in-your-mouth flatbreads, and zingy pastas. This extensive collection is rounded out with addictive desserts and electrifying cocktails. For an adventurous foray into fusion cuisine that titillates the taste buds and is completely vegan, Sublime delivers every time.

Book details

Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Vegetarian cookery

• Full title: Sublime Restaurant Cookbook
• Subtitle: Florida's Ultimate Destination for Vegan Cuisine
• Author: Nanci Alexander
• Language: English
• Binding: Paperback
• Number of pages: 192
• EAN: 9781570672279
• ISBN: 9781570672279
• ID: 06580334
• Publisher: Book Publishing Company
• Weight: 318 g
• Dimensions: 234 × 204 × 9 mm
• Date of publishing: 26. June 2009

---

---

---