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Book synopsis

Forget the restaurant guides chosen by a panel of mysterious 'experts' or self-appointed food-lovers. This guide is by the real experts, the people who care about eating the most: more than 600 of the world's best chefs. Recommending a minimum of three restaurants each, today's hottest food talent reveal their favourite breakfast places; where they like to eat late at night; which restaurant they wish they'd opened and more. Whether it's their favourite sushi bar when traveling or where they eat locally on a rare night off all 3000 chef recommendations are based on the food alone. With entertaining reviews, stunning maps for reference and an easy-to-use geographical system of organisation, Where Chefs Eat will appeal to all chef-conscious restaurant goers and food lovers worldwide.

Book details

Book category Books in English Lifestyle, sport & leisure Travel & holiday Travel & holiday guides

• Full title: Where Chefs Eat
• Subtitle: A Guide to Chefs' Favorite Restaurants, Third Edition
• Author: Joe Warwick, Evelyn Chen, Natascha Mirosch, Joshua David Stein
• Language: English
• Binding: Hardback
• Number of pages: 1184
• EAN: 9780714875651
• ISBN: 0714875651
• ID: 16724032
• Publisher: Phaidon Press Ltd
• Weight: 1142 g
• Dimensions: 147 × 211 × 68 mm
• Date of publishing: 21. March 2018

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