Code: 20199571
Complete South African Cookbook
by Magdaleen Van Wyk
First published in 1980, revised through further editions, this timeless classic bestseller will teach you everything you need to know about the preparation of food, advise on storing and freezing, and provide step-by-step guides ... more
- Language:
English - Binding: Hardback
- Number of pages: 368
Publisher: Penguin Random House South Africa, 2018
- More about this
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Book synopsis
First published in 1980, revised through further editions, this timeless classic bestseller will teach you everything you need to know about the preparation of food, advise on storing and freezing, and provide step-by-step guides to basic cooking methods,
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc
20.24 €
- Full title: Complete South African Cookbook
- Author: Magdaleen Van Wyk
- Language: English
- Binding: Hardback
- Number of pages: 368
- EAN: 9781432309831
- ID: 20199571
- Publisher: Penguin Random House South Africa
- Weight: 1032 g
- Dimensions: 246 × 165 × 27 mm
- Date of publishing: 01. August 2018
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