Code: 02108612
ESSperimente 2. Bd.2
by Sieglinde Mertlitz
Frische Kräuter im Frühling, Obst und Gemüse im Sommer, Kürbis, Kraut und Rüben im Herbst; Nüsse und Samen, Getreide und Milchprodukte; Fisch, Fleisch oder Geflügel - heimische Lebensmittel haben Saison!§Sieglinde Mertlitz' neue K ... more
- Language:
German - Binding: Hardback
- Number of pages: 264
Publisher: Verlag Johannes Heyn, 2008
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Book synopsis
Frische Kräuter im Frühling, Obst und Gemüse im Sommer, Kürbis, Kraut und Rüben im Herbst; Nüsse und Samen, Getreide und Milchprodukte; Fisch, Fleisch oder Geflügel - heimische Lebensmittel haben Saison!§Sieglinde Mertlitz' neue Kochshow führt vor, wie vielseitig, flott und leicht das Kochen mit Zutaten aus unseren Regionen sein kann.
Book details
Book category Books in German Ratgeber Essen & Trinken Themenkochbücher
25.14 €
- Full title: ESSperimente 2. Bd.2
- Subtitle: Die Kochshow geht weiter: Hochsaison für Heimisches
- Author: Sieglinde Mertlitz
- Language: German
- Binding: Hardback
- Number of pages: 264
- EAN: 9783708403007
- ISBN: 3708403002
- ID: 02108612
- Publisher: Verlag Johannes Heyn
- Weight: 1354 g
- Dimensions: 270 × 238 × 27 mm
- Date of publishing: 24. June 2008
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