Code: 06336141
A study of the shellfish of the Northeast - including clams, oysters, mussels, and scallops - from seabed to plate. It offers an introduction to the science and ecology of the shellfish aquaculture industry, including a brief hist ... more
English
18.44 €
RRP: 23.66 €
You save 5.22 €

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Book synopsis
A study of the shellfish of the Northeast - including clams, oysters, mussels, and scallops - from seabed to plate. It offers an introduction to the science and ecology of the shellfish aquaculture industry, including a brief history of the industry in the northeast and a look at the technologies utilized by shellfish growers.
Book details
Book category Books in English Technology, engineering, agriculture Agriculture & farming Aquaculture & fish-farming: practice & techniques
18.44 €
English
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