Code: 02394666
Josey Baker Bread
by Josey Baker
Twelve bread 'lessons' from the classic country loaf, to the fundamentals of bread baking: sourdough, slashing, rising, freeform loaves. Forty additional recipes explore other varieties of bread (seeded, whole grain, pizzas, pocke ... more
- Language:
English - Binding: Hardback
- Number of pages: 224
Publisher: Chronicle Books, 2003
- More about this
19.95 €
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Book synopsis
Twelve bread 'lessons' from the classic country loaf, to the fundamentals of bread baking: sourdough, slashing, rising, freeform loaves. Forty additional recipes explore other varieties of bread (seeded, whole grain, pizzas, pocketbreads) and baking projects (coffee cake, cookies).
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery dishes & courses
19.95 €
- Full title: Josey Baker Bread
- Author: Josey Baker
- Language: English
- Binding: Hardback
- Number of pages: 224
- EAN: 9781452113685
- ISBN: 1452113688
- ID: 02394666
- Publisher: Chronicle Books
- Weight: 776 g
- Dimensions: 198 × 232 × 22 mm
- Date of publishing: 01. January 2003
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