Millets / Najlacnejšie knihy
Millets

Code: 44403915

Millets

by Kumar, Ashwani (Technical Educational Department, UP, India), Vidisha Tomer, Mukul Kumar, Chawla, Prince (Shoolini University, Himachal Pradesh, India)

Millets: Cultivation, Processing, and Utilization covers taxonomy, cultivation practices, harvesting methods, threshing, cleaning, storage, milling, structural and engineering properties, nutritional and anti-nutritional values, h ... more

141.22


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Book synopsis

Millets: Cultivation, Processing, and Utilization covers taxonomy, cultivation practices, harvesting methods, threshing, cleaning, storage, milling, structural and engineering properties, nutritional and anti-nutritional values, health benefits, non-food applications, quality standards, and prospects in millet processing.

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141.22

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