Code: 06375582
Sensible Cook
by Peter Rose
'In this beautifully illustrated book on the Dutch culinary tradition, Peter Rose has captured one important dimension of the proud legacy of Dutch contributions to American culture.' --Nancy Harmon Jenkins, Food Writer 'New York ... more
- Language:
English - Binding: Hardback
- Number of pages: 142
Publisher: Syracuse University Press, 1988
- More about this
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Book synopsis
'In this beautifully illustrated book on the Dutch culinary tradition, Peter Rose has captured one important dimension of the proud legacy of Dutch contributions to American culture.' --Nancy Harmon Jenkins, Food Writer 'New York Times' and Editor, 'Journal of Gastronomy'
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine
39.70 €
- Full title: Sensible Cook
- Author: Peter Rose
- Language: English
- Binding: Hardback
- Number of pages: 142
- EAN: 9780815602415
- ISBN: 9780815602415
- ID: 06375582
- Publisher: Syracuse University Press
- Weight: 499 g
- Dimensions: 243 × 163 × 20 mm
- Date of publishing: 31. December 1988
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