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Book synopsis

This book will offer companies in the food industry a comprehensive guide to preparing for a British Retail Consortium Standard evaluation (Issue 6). It will enable them to ensure that the correct systems are in place to achieve the Standard, and also that they present themselves in the best possible light during the audit process. It will also recommend the correct steps to take following evaluation and how to correct non-conformities. The book will be of interest not only to suppliers who are seeking certification for the first time but also to those already in the scheme, and are seeking to improve their grades.

Book details

Book category Books in English Economics, finance, business & management Industry & industrial studies Manufacturing industries

• Full title: BRC Global Standard for Food Safety - A Guide to a Successful Audit 2e
• Author: Ron Kill
• Language: English
• Binding: Paperback
• Number of pages: 406
• EAN: 9780470670651
• ISBN: 0470670657
• ID: 01388723
• Publisher: John Wiley & Sons Inc
• Weight: 702 g
• Dimensions: 244 × 173 × 17 mm
• Date of publishing: 03. August 2012

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