Code: 39131805
Bread Book
A bread-making masterclass for home bakers, featuring simple, satisfying breads, loaves, and rolls made from a range of flours, including gluten-free varieties
- Language:
English - Binding: Hardback
- Number of pages: 224
Publisher: Phaidon Press Ltd, 2022
- More about this
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Book synopsis
A bread-making masterclass for home bakers, featuring simple, satisfying breads, loaves, and rolls made from a range of flours, including gluten-free varieties
Book details
Book category Books in German Ratgeber Essen & Trinken Backen
33.74 €
- Full title: Bread Book
- Subtitle: 60 artisanal recipes for the home baker, from the author of The Larousse Book of Bread
- Language: English
- Binding: Hardback
- Number of pages: 224
- EAN: 9781838665746
- ISBN: 1838665749
- ID: 39131805
- Publisher: Phaidon Press Ltd
- Weight: 996 g
- Dimensions: 212 × 278 × 24 mm
- Date of publishing: 17. November 2022
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