Kod: 18369465
This pioneering book explains geology wholly in the context of wine, including how it works in vineyards and its possible effects on wine taste.
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This pioneering book explains geology wholly in the context of wine, including how it works in vineyards and its possible effects on wine taste.
Kategoria Książki po angielsku Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
56.32 €
Osobní odběr Bratislava a 2642 dalších
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