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Book synopsis

"Baking with Kids" is a brilliantly designed and photographed collection of sweet and savory recipes for the budding chef. Author's Camilla Perez and Lisa Flodin bring excitement to the kitchen with the addition of helpful illustrations, numbered lists, and colorful photos. Each step provides young chefs with easy-to-follow instructions for a vast amount of goodies including classic cinnamon rolls, yummy carrot cake, thick sandwiches, and luxurious marzipan cake. Peppered with butter, eggs, and sugar, "Baking with Kids" drives young chefs to find the joy in every part of cooking, using recipes that are sure to tingle the taste buds. From baked scones to banana cake, children will learn to take the lead in the kitchen and maybe even show their parents a thing or two.

Book details

Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery dishes & courses

• Full title: Baking with Kids
• Author: Camila Perez
• Language: English
• Binding: Hardback
• Number of pages: 72
• EAN: 9781616086848
• ISBN: 161608684X
• ID: 01220794
• Publisher: Skyhorse Publishing
• Weight: 516 g
• Dimensions: 237 × 220 × 17 mm
• Date of publishing: 02. August 2012

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