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Book synopsis

The new and improved Clueless Baker will show beginners how easy it really is to bake from scratch! This down-to-earth guide reveals the secrets to baking successfully and makes it fun at the same time. The Clueless Baker contains more than 100 foolproof recipes along with all the need-to-know baking basics at your fingertips. You'll feel like a professional in no time. You'll be creating scrumptious desserts, delicious breads and treats that you'll be proud to serve to your family and friends. No stress! No sweat! Revised and updated, it includes: More gluten-free recipes, as well as suggestions on how to convert conventional recipes to be gluten-free; More recipes using whole grain flour and recommendations on using whole grain flour in place of white flour; Clear and consistent ingredient lists; Updated with some cool new recipes, including Red Velvet Cake, Key Lime Pie and a goofy 3-minute microwave chocolate cake that you bake in a coffee mug. The Clueless Baker still includes the following invaluable features: Baking: The Eleven-Step Programme, The Essential Clueless Baking Cupboard, and The Baking Glossary.

Book details

Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery dishes & courses

• Full title: Clueless Baker: Learning to Bake from Scratch
• Author: Evelyn Raab
• Language: English
• Binding: Paperback
• Number of pages: 216
• EAN: 9781770852457
• ISBN: 177085245X
• ID: 01351093
• Publisher: Firefly Books Ltd
• Weight: 412 g
• Dimensions: 253 × 178 × 16 mm
• Date of publishing: 01. October 2013

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