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Book synopsis

Omar Allibhoy is the new face of Spanish cooking: he's charismatic, effusive, passionate and wants to bring Spanish food to the people of the UK. Tapas Revolution is the breakthrough book on simple Spanish cookery. Using everyday storecupboard ingredients, Omar offers a new take on the classic tortilla de patatas, making this iconic dish easier than ever, and brings a twist to pinchos morunos and pollo con salsa. With sections covering vegetables, salads, rice dishes, meat, fish, cakes and desserts, the emphasis is on simplicity of ingredients and methods - reinforcing the fact that absolutely anyone can cook this versatile and accessible food. Tapas not pasta!

Book details

Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery dishes & courses

• Full title: Tapas Revolution
• Author: Omar Allibhoy
• Language: English
• Binding: Hardback
• Number of pages: 224
• EAN: 9780091951252
• ISBN: 0091951259
• ID: 01321551
• Publisher: Ebury Publishing
• Weight: 862 g
• Dimensions: 252 × 191 × 22 mm
• Date of publishing: 15. August 2013

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