Code: 20031580

Cocina sin gluten

Language: Spanish
Binding: Hardback
Number of pages: 96
Publisher: SUSAETA EDICIONES, 2014
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RRP: 9.17 €

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Book synopsis

Llevar una dieta libre de gluten supone, en ocasiones, para el celíaco enfrentarse a un sinfín de obstáculos para poder comer y disfrutar de la comida con naturalidad. En este libro, le ofrecemos, en primerlugar, una serie de recetas y conocimientos básicos que el celíacodebe tener en cuenta a la hora de cocinar y de comer, y una selecciónde platos de orígenes muy diversos, que incluyen todo tipo deingredientes para completar, con alegría y sin cortapisas, unexquisito menú.