Code: 10978742
Gourmet magazines and even the New York Times predict that America is on the verge of a "scone boom". The tender Scottish biscuits are appearing in bakeries and restaurants everywhere. This book features recipes for classic scones ... more
English
9.98 €
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Book synopsis
Gourmet magazines and even the New York Times predict that America is on the verge of a "scone boom". The tender Scottish biscuits are appearing in bakeries and restaurants everywhere. This book features recipes for classic scones or dozens of sweet and savory varieties. Illustrated.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery dishes & courses
9.98 €
English
Collection points Bratislava a 12730 dalších
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