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Book synopsis

Published in Cooperation with THE WORLD AQUACULTURE SOCIETY Aquaculture loses millions of dollars in revenue annually due to aquatic animal diseases. Disease outbreaks continue to threaten profitable and viable aquaculture operations throughout the world. As a result, aquaculture biosecurity programs that address aquatic animal pathogens and diseases have become an important focus for the aquaculture industry. Aquaculture Biosecurity: Prevention, Control, and Eradication of Aquatic Animal Disease provides valuable information that will increase success in combating infectious aquatic disease. Key representatives of international, regional, and national organizations presented their views on this important issue as part of a special session at the 2004 World Aquaculture Society Annual Conference. The chapters of this book cover a wealth of experience from the varied perspectives of these experts on biosecurity, policies, and measures to take the offensive against the spread of diseases in aquatic animals. With contributions from renowned international experts, covering approaches to biosecurity policies and measures currently practiced, Aquaculture Biosecurity: Prevention, Control, and Eradication of Aquatic Animal Disease is a vital reference for all those concerned about protecting aquaculture from impacts of aquatic animal disease.

Book details

Book category Books in English Technology, engineering, agriculture Agriculture & farming Aquaculture & fish-farming: practice & techniques

• Full title: Aquaculture Biosecurity: Prevention, Control, and Eradication of Aquatic Animal Disease
• Author: Cheng-Sheng Lee, A. David Scarfe, Patricia J. O'Bryen
• Language: English
• Binding: Hardback
• Number of pages: 196
• EAN: 9780813805399
• ISBN: 0813805392
• ID: 04929789
• Publisher: Iowa State University Press
• Weight: 560 g
• Dimensions: 187 × 263 × 18 mm
• Date of publishing: 04. April 2006

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