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Book synopsis

Tilapias are an increasingly important farmed fish for human consumption. Hailed as an important source of protein for growing populations, production is set to double within the next ten years and expand beyond traditional areas of production in Africa and Asia. With a practical focus, this book is aimed at tilapia farmers and producers, describing best practice production methods, egg management, new technologies, nutrition, business practices, marketing, equipment maintenance, accounting and logistics.

Book details

Book category Books in English Technology, engineering, agriculture Agriculture & farming Aquaculture & fish-farming: practice & techniques

• Full title: Manual for Tilapia Business Management
• Author: Ram C Bhujel
• Language: English
• Binding: Hardback
• Number of pages: 216
• EAN: 9781780641362
• ISBN: 1780641362
• ID: 02490379
• Publisher: CABI Publishing
• Weight: 558 g
• Dimensions: 237 × 163 × 18 mm
• Date of publishing: 18. June 2014

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