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Book synopsis

Different blood types mean different body chemistry. Carry this guide with you to the grocery store, restaurants, even on vacation to avoid putting on those extra pounds, or getting sick from eating the wrong thing. You'll never have to be without Dr. D'Adamo's reassuring guidance again. Inside you will find complete listings of what's right for Type B in the following categories: * meats, poultry, and seafood * oils and fats * dairy and eggs * nuts, seeds, beans, and legumes * breads, grains, and pastas * fruits, vegetables, and juices * spices and condiments * herbal teas and other beverages * special supplements * drug interactions * resources and support Refer to this book while shopping, dining, or cooking-and soon, you will be on your way to developing a prescription plan that's right for "your" type.

Book details

Book category Books in English Medicine Medicine: general issues Public health & preventive medicine

• Full title: Blood Type B: Food, Beverage &
• Author: PeterJetal D´Adamo
• Language: English
• Binding: Paperback
• Number of pages: 96
• EAN: 9780425183120
• ISBN: 0425183122
• ID: 04074598
• Publisher: Berkley Books
• Weight: 50 g
• Dimensions: 172 × 106 × 8 mm
• Date of publishing: 30. November 2001

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