Code: 07411847
Kentucky's Best
by Linda Allison-Lewis
To many, Kentucky means the greatest Thoroughbreds in the world. But burgoo, Owensboro barbeque, and Kentucky Fried Chicken have helped spread the state's reputation for great food. From the perfect mint julep to Benedictine sprea ... more
- Language:
English - Binding: Paperback
- Number of pages: 288
Publisher: The University Press of Kentucky, 2009
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Book synopsis
To many, Kentucky means the greatest Thoroughbreds in the world. But burgoo, Owensboro barbeque, and Kentucky Fried Chicken have helped spread the state's reputation for great food. From the perfect mint julep to Benedictine spread, from a classic hot brown to cheese chutney, this title captures the full range of the state's culinary delights.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine
25.16 €
- Full title: Kentucky's Best
- Author: Linda Allison-Lewis
- Language: English
- Binding: Paperback
- Number of pages: 288
- EAN: 9780813192154
- ISBN: 9780813192154
- ID: 07411847
- Publisher: The University Press of Kentucky
- Weight: 437 g
- Dimensions: 229 × 152 × 16 mm
- Date of publishing: 06. March 2009
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