Code: 04120187
Reveals the philosophy and processes behind the two-Michelin-starred Copenhagen restaurant, includes over 90 recipes, each created by Redzepi and served at Noma
English
61.66 €
RRP: 65.44 €
You save 3.79 €

You get 150 loyalty points
Book synopsis
Reveals the philosophy and processes behind the two-Michelin-starred Copenhagen restaurant, includes over 90 recipes, each created by Redzepi and served at Noma
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine
61.66 €
English
Collection points Bratislava a 12833 dalších
Copyright ©2008-26 najlacnejsie-knihy.sk All rights reservedPrivacyCookies
25670 collection points
Delivery 2.99 €
02/210 210 99 (8-15.30h)Shopping cart ( Empty )