Kod: 32691017
French Chef Handbook
Autor Michel Maincent-Morel
The book that revolutionized the learning of cooking by offering solid techniques to beginners--a bestseller in the French chef community, now in English The acclaimed La Cuisine de R f rence is now available in its internationa ... więcej
- Język:
Angielski - Oprawa: Twarda
- Liczba stron: 1208
Wydawca: BPI, 2020
- Więcej informacji o książce
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Opis
The book that revolutionized the learning of cooking by offering solid techniques to beginners--a bestseller in the French chef community, now in English The acclaimed La Cuisine de R f rence is now available in its internationa
Szczegóły książki
Kategoria Książki po angielsku Lifestyle, sport & leisure Cookery / food & drink etc
100.76 €
- Pełny tytuł: French Chef Handbook
- Podtytuł: La cuisine de reference
- Autor: Michel Maincent-Morel
- Język: Angielski
- Oprawa: Twarda
- Liczba stron: 1208
- EAN: 9782857086956
- ISBN: 2857086954
- ID: 32691017
- Wydawca: BPI
- Waga: 3726 g
- Wymiary: 279 × 362 × 59 mm
- Data wydania: 24. November 2020
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