Code: 06715659
Processing Fruits
by Adel A. Kader, Diane M. Barrett, Laszlo Somogyi
Offers comprehensive information on a variety of fruits and processes. This title includes the advances in processing technology, scientific research, and regulatory requirements. It also includes fresh-cut fruits, non-thermal met ... more
- Language:
English - Binding: Hardback
- Number of pages: 864
Publisher: Taylor & Francis Inc, 2004
- More about this
542.33 €
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Book synopsis
Offers comprehensive information on a variety of fruits and processes. This title includes the advances in processing technology, scientific research, and regulatory requirements. It also includes fresh-cut fruits, non-thermal methods of fruit processing, and information on the effects of variety and maturity on processed product quality.
Book details
Book category Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
542.33 €
- Full title: Processing Fruits
- Author: Adel A. Kader, Diane M. Barrett, Laszlo Somogyi
- Language: English
- Binding: Hardback
- Number of pages: 864
- EAN: 9780849314780
- ISBN: 9780849314780
- ID: 06715659
- Publisher: Taylor & Francis Inc
- Weight: 1710 g
- Dimensions: 265 × 186 × 57 mm
- Date of publishing: 30. August 2004
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