Code: 01424312
Food Processing
This graduate-level textbook was compiled by participants in an ISEKI Food Association workshop. In addition to its detailed survey of the subject, the work is also a highly practical compendium to which professionals in the food ... more
- Language:
English - Binding: Hardback
- Number of pages: 500
Publisher: Springer, Berlin, 2013
- More about this
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Book synopsis
This graduate-level textbook was compiled by participants in an ISEKI Food Association workshop. In addition to its detailed survey of the subject, the work is also a highly practical compendium to which professionals in the food industry can refer.
Book details
Book category Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
165.44 €
- Full title: Food Processing
- Language: English
- Binding: Hardback
- Number of pages: 500
- EAN: 9781441978820
- ISBN: 1441978828
- ID: 01424312
- Publisher: Springer, Berlin
- Dimensions: 235 × 155 mm
- Date of publishing: 25. January 2013
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