Code: 04390336
Updated to include a number of new species not previously featured, Seafood Handbook, Second Edition remains the only professional seafood reference guide. Easy to use and comprehensive, this book covers the sourcing, cooking, n ... more
English
71.71 €
RRP: 74.68 €
You save 2.97 €

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Book synopsis
Updated to include a number of new species not previously featured, Seafood Handbook, Second Edition remains the only professional seafood reference guide. Easy to use and comprehensive, this book covers the sourcing, cooking, nutrition, product forms, names, and global supply information for more than 100 types of finfish and shellfish, with two oversized posters for quick reference. Professionals in the foodservice industry who need to make menu selections or purchase fish, and seafood buyers will benefit from this in-depth guide.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery by ingredient
71.71 €
English
Collection points Bratislava a 12868 dalších
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