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Opis

What kind of agriculture do we need to feed the world? World leaders have come up with yet another target: halving (not ending) hunger by the year 2015, but is this more likely to be achieved than previous targets? What ab out: animal diseases like BSE, foot and mouth disease and salmonella; declining food variety and quality; and disappearing topsoil, hedgerows and biodiversity in the rural areas? Better access to land and a more equitable income distribution are part of the solution. The other is to move away from a monoculture production system monopolized by a handful of giant corporations. John Madeley argues for the spread of a low-external input approach, a reintegration of traditional farming techniques, new farming practices like organic agriculture and permaculture and a range of "green" technologies to offer a viable livelihood to farmers, food for the hungery and safe and good tasting food for the rest of us.

Szczegóły książki

Kategoria Knihy po anglicky Society & social sciences Society & culture: general Social issues & processes

• Pełny tytuł: Food for All
• Autor: John Madeley
• Język: Angielski
• Oprawa: Miękka
• Liczba stron: 208
• EAN: 9781842770191
• ISBN: 1842770195
• ID: 04404300
• Wydawca: Bloomsbury Publishing
• Waga: 276 g
• Wymiary: 200 × 128 × 14 mm
• Data wydania: 01. April 2002

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