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Opis

This volume argues for the importance of essential nutrients in our diet. Over the last two decades there has been an explosion of research on the relationship of Omega-3 fatty acids and the importance of antioxidants to human health. Expert authors discuss the importance of a diet rich in Omega-3 Fatty acids for successful human growth and development and for the prevention of disease. Chapters highlight their contribution to the prevention and amelioration of a wide range of conditions such as heart disease, diabetes, arthritis, cancer, obesity, mental health and bone health. An indispensable text designed for nutritionists, dietitians, clinicians and health related professionals, Omega-3 Fatty Acids: Keys to Nutritional Health presents a comprehensive assessment of the current knowledge about the nutritional effects of Omega-3 fatty acids and their delivery in foods.

Szczegóły książki

Kategoria Knihy po anglicky Medicine Medicine: general issues Public health & preventive medicine

• Pełny tytuł: Omega-3 Fatty Acids
• Podtytuł: Keys to Nutritional Health
• Autor: Mahabaleshwar V. Hegde, Anand Arvind Zanwar, Sharad P. Adekar
• Język: Angielski
• Oprawa: Miękka
• Liczba stron: 610
• EAN: 9783319821061
• ID: 20092946
• Wydawca: Springer International Publishing AG
• Waga: 1701 g
• Wymiary: 28 × 210 × 32 mm
• Data wydania: 22. April 2018

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