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Viac informácií o knihe Banquet Function and Catering Services Procedures

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• Anotácia kniha
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Anotácia knihy

This comprehensive guide, ""Banquet Function and Catering Services Procedures,"" endeavors to be a beacon for professionals and enthusiasts alike, navigating the nuances of orchestrating memorable events and providing top-notch catering services.This book is designed to be a companion for those embarking on this multifaceted journey, offering insights, protocols, and best practices that encapsulate the essence of successful banquet and catering operations.The book recognizes that excellence in banquet and catering services is not solely about culinary skills or operational efficiency; it's about fostering a culture of hospitality. Therefore, a significant portion is devoted to the art of customer service, event coordination, and the cultivation of a client-centric mindset. It serve as a compass for those navigating the intricate landscape of banquet and catering management, guiding them towards excellence, innovation, and the creation of extraordinary experiences.

Parametre knihy

Zaradenie knihy Knihy po nemecky Belletristik Erzählende Literatur Hauptwerk vor 1945

• Celý názov: Banquet Function and Catering Services Procedures
• Autor: Chris Polisakis
• Jazyk: Angličtina
• Väzba: Pevná
• Počet strán: 262
• EAN: 9788119677870
• ISBN: 8119677870
• ID: 48230256
• Nakladateľ: DISCOVERY PUBLISHING HOUSE
• Hmotnosť: 637 g
• Rozmery: 250 × 175 × 19 mm
• Dátum vydania: 01. January 2025

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