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Book synopsis

For Senior-level and graduate courses in Biochemical Engineering, and for programs in Agricultural and Biological Engineering or Bioengineering. This concise yet comprehensive text introduces the essential concepts of bioprocessing-internal structure and functions of different types of microorganisms, major metabolic pathways, enzymes, microbial genetics, kinetics and stoichiometry of growth and product information-to traditional chemical engineers and those in related disciplines. It explores the engineering principles necessary for bioprocess synthesis and design, and illustrates the application of these principles to modern biotechnology for production of pharmaceuticals and biologics, solution of environmental problems, production of commodities, and medical applications.

Book details

Book category Knihy po anglicky Technology, engineering, agriculture Biochemical engineering Biotechnology

• Full title: Bioprocess Engineering: Pearson New International Edition
• Author: Michael L. Shuler, Fikret Kargi
• Language: English
• Binding: Paperback
• Number of pages: 544
• EAN: 9781292025995
• ISBN: 1292025999
• ID: 04773735
• Publisher: PEARSON Education Limited
• Weight: 1166 g
• Dimensions: 275 × 219 × 18 mm
• Date of publishing: 01. August 2013

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