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Viac informácií o knihe Companion to Food in the Ancient World

• Parametre knihy
• Anotácia kniha
• Obľúbené z iného súdka

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Anotácia knihy

A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity. * Provides an up-to-date overview of the study of food in the ancient world * Addresses all aspects of food production, distribution, preparation, and consumption during antiquity * Features original scholarship from some of the most influential North American and European specialists in Classical history, ancient history, and archaeology * Covers a wide geographical range from Britain to ancient Asia, including Egypt and Mesopotamia, Asia Minor, regions surrounding the Black Sea, and China * Considers the relationships of food in relation to ancient diet, nutrition, philosophy, gender, class, religion, and more

Parametre knihy

Zaradenie knihy Knihy po anglicky Humanities History History: earliest times to present day

• Celý názov: Companion to Food in the Ancient World
• Autor: John Wilkins, Robin Nadeau
• Jazyk: Angličtina
• Väzba: Pevná
• Počet strán: 472
• EAN: 9781405179409
• ISBN: 1405179406
• ID: 04956069
• Nakladateľ: John Wiley and Sons Ltd
• Hmotnosť: 920 g
• Rozmery: 184 × 253 × 30 mm
• Dátum vydania: 21. August 2015

Obľúbené z iného súdka

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