Defining Culinary Authority / Najlacnejšie knihy
Defining Culinary Authority

Code: 11528310

Defining Culinary Authority

by Jennifer J. Davis

In the eighteenth and nineteenth centuries, French cooks began to claim central roles in defining and enforcing taste, as well as in educating their diners to changing standards. Tracing the transformation of culinary trades in Fr ... more

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Book synopsis

In the eighteenth and nineteenth centuries, French cooks began to claim central roles in defining and enforcing taste, as well as in educating their diners to changing standards. Tracing the transformation of culinary trades in France during the Revolut

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62.16

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