Mohlo by sa vám tiež páčiť

Viac informácií o knihe Plant Nutrition of Greenhouse Crops

• Parametre knihy
• Anotácia kniha
• Obľúbené z iného súdka

Nákupom získate 1025 bodov

Anotácia knihy

Greenhouse cultivation is noted for its high uptake of minerals, consistent climatic conditions, exclusion of natural precipitation and control of salt accumulation. Acknowledging that plant nutrition in greenhouse cultivation differs in many essentials from field production, this volume details specific information about testing methods for soils and substrates in a greenhouse environment. It does so while offering a universally applicable analysis. This is based on the composition of the soil and substrate solutions, methods for the interpretation of tissue tests, and crop responses on salinity and water supply in relation to fertilizer application. Fertilizer additions, related to analytical data of soil and substrate samples, are presented for a wide range of vegetable and ornamental crops. The subject is especially apt now as substrate growing offers excellent possibilities for the optimal use of water and nutrients, as well as the potential for sustainable production methods for greenhouse crops.

Parametre knihy

Zaradenie knihy Knihy po anglicky Earth sciences, geography, environment, planning Earth sciences Geology & the lithosphere

• Celý názov: Plant Nutrition of Greenhouse Crops
• Autor: Cees Sonneveld, Wim Voogt
• Jazyk: Angličtina
• Väzba: Pevná
• Počet strán: 431
• EAN: 9789048125319
• ISBN: 9048125316
• ID: 01972741
• Nakladateľ: Springer
• Hmotnosť: 818 g
• Rozmery: 242 × 165 × 32 mm
• Dátum vydania: 02. October 2009

Obľúbené z iného súdka

---

---

---