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Viac informácií o knihe Producing Cream on the Dairy Farm - A Collection of Articles on the Methods, Science and Equipment Used in Cream Production

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• Anotácia kniha
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Nákupom získate 82 bodov

Anotácia knihy

This antique text contains a collection of detailed articles on the methods, science and equipment used in cream production. A compendium that will be of much value to the farmer, this text makes for a worthy addition to collections of cattle farming literature and is not to be missed by those with an interest in the entirety of cattle management. The articles contained herein include: Milk-Analysis - A Practical Treatise on the Examination of Milk and its Derivatives, Cream, Butter, and Cheese; Milk and its Products - A Treatise upon the Nature and Qualities of Dairy Milk and the Manufacture of Butter and Cheese; Testing Milk and Its Products - A Manual for Dairy Students and Cheese Factory Operators, Food Chemists, and Dairy Farmers; and more. We are proud to republish this antiquarian book now complete with a new introduction on cattle farming.

Parametre knihy

Zaradenie knihy Knihy po anglicky Technology, engineering, agriculture Technology: general issues

• Celý názov: Producing Cream on the Dairy Farm - A Collection of Articles on the Methods, Science and Equipment Used in Cream Production
• Autor: Various
• Jazyk: Angličtina
• Väzba: Brožovaná
• Počet strán: 110
• EAN: 9781446536001
• ISBN: 1446536009
• ID: 12151620
• Nakladateľ: Read Books
• Hmotnosť: 150 g
• Rozmery: 216 × 140 × 6 mm
• Dátum vydania: 01. March 2011

Obľúbené z iného súdka

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