Direct-Fed Microbials and Prebiotics for Animals / Najlacnejšie knihy
Direct-Fed Microbials and Prebiotics for Animals

Kód: 43748696

Direct-Fed Microbials and Prebiotics for Animals

Autor Todd R. Callaway, Steven C. Ricke

In this exciting update, discover how feeding direct fed microbials (including eubiotics, postbiotics, prebiotics, and synbiotics) is becoming increasingly widespread during food animal production. Beneficial effects particularl ... celý popis

277.15


Skladom u dodávateľa v malom množstve
Odosielame za 12 - 15 dní

Potrebujete viac kusov?Ak máte záujem o viac kusov, preverte, prosím, najprv dostupnosť titulu na našej zákazníckej podpore.


Pridať medzi želanie

Mohlo by sa vám tiež páčiť

Darujte túto knihu ešte dnes
  1. Objednajte knihu a vyberte Zaslať ako darček.
  2. Obratom obdržíte darovací poukaz na knihu, ktorý môžete ihneď odovzdať obdarovanému.
  3. Knihu zašleme na adresu obdarovaného, o nič sa nestaráte.

Viac informácií

Viac informácií o knihe Direct-Fed Microbials and Prebiotics for Animals

Nákupom získate 685 bodov

Anotácia knihy

In this exciting update, discover how feeding direct fed microbials (including eubiotics, postbiotics, prebiotics, and synbiotics) is becoming increasingly widespread during food animal production. Beneficial effects particularly in cattle, pigs, aquaculture, and poultry, including improved general health, foodborne pathogen reduction, more efficient food utilization, increased growth rate and increased milk and egg production. Successes from feeding direct fed microbials in many food animal species which ensures their continual integration into part of a holistic food animal production scheme. Unfortunately, several fundamental questions remain about how and why probiotic approaches succeed, and which kind of probiotic-type products are best for specific production scenarios and schemes (e.g., grass-fed, never-ever antibiotics). Early establishment and retention of a balanced gastrointestinal microbial ecosystem (non-dysbiotic condition) is critical for a non-native biological additive to be effective in young animals. Therefore, the effectiveness of direct fed microbials in some food animal species may be an indirect consequence of speeding up the establishment and succession of the dominant microflora characteristic of the adult gastrointestinal tract, and preventing a dysbiotic ecosystem from establishing in the gut. We must understand the critical phases and processes involved in microbiota/microbiome establishment in the gut, and how they impact the outputs of the microbial fermentation. By linking the activity of the native and non-native microbial populations and how they interact, we can better design more tailored direct-fed microbials for use at the farm level. Several additional areas of future research directions are also suggested for further development and implementation of next generation direct-fed microbials as advances in sequencing technologies and bioinformatic programs become available. Continued research on direct fed microbials and prebiotics in general should markedly expand their commercial applications, and commercial acceptance and penetration in the animal production market. 

Parametre knihy

Zaradenie knihy Knihy po anglicky Mathematics & science Biology, life sciences Microbiology (non-medical)

277.15

Obľúbené z iného súdka



Osobný odber Bratislava a 2642 dalších

Copyright ©2008-24 najlacnejsie-knihy.sk Všetky práva vyhradenéSúkromieCookies


Môj účet: Prihlásiť sa
Všetky knihy sveta na jednom mieste. Navyše za skvelé ceny.

Nákupný košík ( prázdny )

Vyzdvihnutie v Zásielkovni
zadarmo nad 59,99 €.

Nachádzate sa: